Overnight Oats Chia Pudding with Berries (Vegan & Gluten-Free)

Overnight Oats Chia Pudding with Berries (Vegan & Gluten-Free)
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This Overnight Oats Chia Pudding is amazingly healthy, nutritious and delicious. It’s the perfect breakfast for its nutritional value, and at the same time, it’s like eating the most yummy dessert . The perfect excuse to wake up early in the morning if you have these goodies in the fridge waiting for you, right? 🙂

Overnight Oats Chia Pudding with Berries (Vegan & Gluten-Free)

Additionally, did you know that one tablespoon of these tiny chia seeds have more calcium than a glass of cow’s milk, more antioxidants than blueberries and more omega-3 than salmon? They are so healthy, eat them!

Overnight Oats Chia Pudding with Berries (Vegan & Gluten-Free)

What about rolled oats? Did you know that oats are among the healthiest grains on earth? They’re a gluten-free whole grain and a great source of important vitamins, minerals, fiber and antioxidants. Studies show that oats and oatmeal have many health benefits. These include weight loss, lower blood sugar levels and a reduced risk of heart disease.

Oats are loaded with important vitamins, minerals and antioxidant plant compounds. Half a cup of dry oats contains (extracted from healthline.com):

  • Manganese: 191% of the RDI
  • Phosphorus: 41% of the RDI
  • Magnesium: 34% of the RDI
  • Copper: 24% of the RDI
  • Iron: 20% of the RDI
  • Zinc: 20% of the RDI
  • Folate: 11% of the RDI
  • Vitamin B1 (thiamin): 39% of the RDI
  • Vitamin B5 (pantothenic acid): 10% of the RDI
  • Smaller amounts of calcium, potassium, vitamin B6 (pyridoxine) and vitamin B3 (niacin)

This is coming with 51 grams of carbs, 13 grams of protein, 5 grams of fat and 8 grams of fiber, but only 303 calories. This means that oats are among the most nutrient-dense foods you can eat.

If you liked this recipe, check out our Piña Colada Chia Pudding (Vegan, Gluten-Free and Made of Whole Foods). You’ll love it!


Overnight Oats Chia Pudding with Berries (Vegan & Gluten-Free)

Overnight Oats Chia Pudding with Berries

Christina
This Overnight Oats Chia Pudding is amazingly healthy, nutritious and delicious. It’s the perfect breakfast for its nutritional value, and at the same time, it’s like eating the most yummy dessert. 
5 from 4 votes

Enjoy friends! If you make this recipe, please snap a photo and tag @veganvvocals and #veganvvocals on Instagram! We’d also love it if you would leave a comment below, and give the recipe a rating! Thanks so much!

Prep Time 5 mins
Total Time 5 mins
Course Breakfast, Snacks, Whole Foods
Cuisine Fusion
Servings 2
Calories 492.8 kcal

Ingredients
  

Instructions
 

  • Using two bowls, pour 1 cup of oat milk into each jar. Stir in 1/2 cup of rolled oats, 2 tbsp of chia and 1 tbsp of shredded coconut inside each jar and combine. Place 1 sliced kiwi, 1/4 cup of raspberries and 1/4 cup of blueberries on each bowl. Cover the bowls and refrigerate overnight to thicken.
    Overnight Oats Chia Pudding with Berries (Vegan & Gluten-Free)
  • The next morning, enjoy your healthy breakfast!

Nutrition

Serving: 445gCalories: 492.8kcalCarbohydrates: 79.8gProtein: 15.1gFat: 15gSaturated Fat: 4.5gSodium: 119.5mgPotassium: 676.13mgFiber: 20.4gSugar: 12.6g
Tried this recipe?Mention @veganvvocals or tag #veganvvocals!

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