The Best Vegan Cheese Sauce EVER
Jump to Recipe Print Recipe

This is The Best Vegan Cheese Sauce EVER! Yes, it’s as simple as that! Incredibly cheesy, gooey, melty, stretchy, umami, with a spicy touch… SO GOOD! It’s also extremely easy and quick to make, ready in less than 15 minutes! It’s perfect on Vegan Chili Cheese Fries, Vegan mac&cheese, lasagna, pizza, cannelloni, etc. The possibilities are endless!

The Best Vegan Cheese Sauce EVER

This recipe is based on a recipe from our cookbook & e-book found in chapter 4 “On the side”. The recipe is called “Gooey Mozzarella Sauce” on page 148, and it is slightly modified. In this chapter, we provide 5 different types of vegan cheese sauces, one of them being Vegan Blue Cheese Sauce (one of our most famous recipes because it tastes exactly like traditional blue cheese sauce!). We also have an entire chapter named “Dairy is Scary” dedicated to vegan dairy substitutes, from homemade coffee creamers to 3 kinds of homemade yoghurts, homemade tofu, 4 types of cultured vegan cheese, and 5 easy and quick varieties of vegan cheese including feta, cheddar, Buffalo Mozzarella, etc. If you’re a cheese lover, you will love our cookbook! Read more about it here.

The Best Vegan Cheese Sauce EVER
The Best Vegan Cheese Sauce EVER
Vegan Chili Cheese Fries
Vegan Chili Cheese Fries

If you liked this recipe, check out our Nut-Free Vegan Parmesan Cheese, our Vegan Buffalo Mozzarella, our Gluten-Free Vegan Mortadella, our Fluffy Homemade Vegan Bagels, our Vegan Mayonnaise (Plain & Spicy), our Easy to Make Vegan Béarnaise Sauce, our Oil-Free & Healthy Vegan Béarnaise Sauce, our Vegan Pink Sauce – Beetalicious, our Garlic Vegan Sauce, and our Vegan Pesto Sauce. And if you want to find some REALLY EPIC SAUCES AND DRESSINGS RECIPES, ALONG WITH OVER 150 OTHER RECIPES, check out our very first cookbook ALL PLANTS: The Food You Love, The Vegan Way, which includes over 150 satisfying recipes to feed all the members of your household (including your dogs!). It’s available internationally as a hardcover on Book Depository (with free delivery worldwide), Walmart, and in many other bookstores! Yay! Click here and here to learn more. You can also purchase it as a downloadable e-book (pdf) in our Store (currently ON SALE!), and our Etsy Shop (also on sale there!).


The Best Vegan Cheese Sauce EVER

The Best Vegan Cheese Sauce EVER

Christina
This is The Best Vegan Cheese Sauce EVER! Yes, it's as simple as that! Incredibly cheesy, gooey, melty, stretchy, umami, with a spicy touch… SO GOOD! It's also extremely easy and quick to make, ready in less than 15 minutes! It's perfect on Vegan Chili Cheese Fries, Vegan mac&cheese, lasagna, pizza, cannelloni, etc. The possibilities are endless!
5 from 4 votes

Enjoy friends! If you make this recipe, please snap a photo and tag @veganvvocals and #veganvvocals on Instagram! We’d also love it if you would leave a comment below, and give the recipe a rating! Thanks so much!

Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Brunch, Cold Cuts & Cheeses, Easy & Quick, less than an hour, Sauces & Dips, Side Dish, Sides
Cuisine British Cuisine
Servings 10
Calories 124.1 kcal

Ingredients
  

Instructions
 

  • In a high-speed blender, combine the cashews, melted coconut oil, vegan lactic acid powder, nutritional yeast, tapioca flour, sea salt, chili powder, turmeric powder, and water, and blend until very smooth.
  • Pour the blend into a small saucepan and bring to a simmer, over medium-high heat, stirring continuously until it thickens.
    The Best Vegan Cheese Sauce EVER
  • Now the cheese sauce is ready to consume along with your favourite dishes. It's perfect on chili cheese fries, on pizza, etc. And it makes the PERFECT vegan mac&cheese. Enjoy this insanely delicious super cheesy gooey vegan cheese sauce!
    The Best Vegan Cheese Sauce EVER

Notes

  • Store in a sealed container, in the refrigerator, for up to 5 days.

Nutrition

Serving: 92gCalories: 124.1kcalCarbohydrates: 5.9gProtein: 2.9gFat: 10gSaturated Fat: 6.5gPolyunsaturated Fat: 0.52gMonounsaturated Fat: 2.05gSodium: 242.7mgPotassium: 110.1mgFiber: 1.1gSugar: 0.4gVitamin A: 39.53IUVitamin B1: 2.03mgVitamin B2: 2.02mgVitamin B3: 12.36mgVitamin B5: 0.62mgVitamin B6: 2.07mgVitamin B12: 1.66µgVitamin C: 8.05mgVitamin D: 40µgVitamin E: 0.11mgVitamin K: 2.36µgCalcium: 8.11mgIron: 0.65mg
Keyword Blending, Simmering
Tried this recipe?Mention @veganvvocals or tag #veganvvocals!

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

Recommended Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Follow Us!
error: Content is protected