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Updated on June 27, 2023February 28, 2023Appetizers Birthdays Brunch Celebrations Christmas Gluten-Free Less than an hour Low Calorie Main Course Midsummer Recipes Sides Thanksgiving Valentine's Day

The Best Vegan Mashed Potatoes – Low Fat

These Vegan Mashed Potatoes are simply the very best you’ll try! Perfectly rich and creamy, so so fluffy, and full of flavour. They contain a …

AN ALL PLANTS X-MAS: 145 Vegan & Mostly Gluten-Free Recipes! (PDF E-BOOK)

Updated on December 6, 2023December 21, 2022Celebrations Christmas Gluten-Free Lifestyle Recipes Thanksgiving

An All Plants X-Mas E-book is finally here!

AN ALL PLANTS X-MAS: 145 Vegan & Mostly Gluten-Free Recipes! (PDF E-BOOK) Merry Christmas and Happy Holidays everyone! Christmas is one of our favourite holidays! …

Updated on November 22, 2021November 22, 2021Celebrations Lifestyle Recipes Thanksgiving

The Ultimate Vegan Thanksgiving Recipe Collection

Thanksgiving is just around the corner in the US and no matter how big or small your gathering will be, it’s the best time to …

🇪🇸👇💥🌱Have you been to @cinnaholic y

🇪🇸👇 |🌱💥🌱🧀5-Ingredient 𝐕𝐄𝐆𝐀𝐍 𝐓𝐎𝐅𝐔 𝐑𝐈𝐂𝐎𝐓𝐓𝐀 in 5 minutes😋- Save this recipe and follow @veganvvocals & @allplantskitchen for more easy delicious vegan (gf) recipes!😍👇
🔥So flavourful, cheesy, and delicious, yet healthy, nutritious, and low in calories! It's also made in less than 5 minutes! It's seriously THE BEST Vegan Tofu Ricotta Cheese that exists!💥And that is thanks to 2 essential ingredients: 1️⃣nutritional yeast (which provides that cheesy flavour goodness) & 2️⃣vegan lactic acid powder, which adds a tangy flavour that tastes so close to dairy cheese!
⏰Made with only 5 ingredients (without counting the salt and the pepper!), it couldn't be easier or quicker to make!
🧀This ricotta can be used anywhere traditional ricotta is used!🎉
🔗RECIPE LINK IN THE STORIES/HIGHLIGHTS of @veganvvocals !😋&👇
https://veganvvocals.com/2021/10/20/vegan-ricotta/
Also👇
Ingredients
🔥17oz/480g super firm tofu, pressed and drained
🔥3/4 tsp vegan lactic acid powder
🔥3 tbsp fresh basil
🔥1/3 cup nutritional yeast
🔥2 tbsp extra-virgin olive oil
🔥3 tbsp water
🔥1/3 tsp sea salt
🔥1/4 tsp black pepper, freshly ground
🔥Optional garlic powder
Instructions
1️⃣In a food processor, combine the pressed and drained firm tofu, vegan lactic acid powder, fresh basil, nutritional yeast, extra-virgin olive oil, water, sea salt, black pepper, and optional garlic powder, and process until smooth and creamy, stopping to scrape the sides as needed.
2️⃣If it's too thick, add 1 tablespoon of water at a time as needed until reaching your desired consistency. Try the mixture and adjust seasoning according to your own taste.
3️⃣Serve in your favourite dishes and enjoy this super yummy and healthy tofu ricotta!😋😋
🇪🇸🌱🧀EL MEJOR QUESO RICOTTA VEGANO DE TOFU en 5 minutos con sólo 5 ingredientes!!! -Receta en comentarios👇
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#allplantskitchen #veganvvocals #allplantscookbook #vegancookbook #veganfoodsnaps #animalfree #veganricotta #vegancheese #quesovegano #ricottavegana #glutenfreevegan #govegan #veganfood #comidavegana #veganhouston #bestofvegan #veganvultures #veganuk #vegansofspain #veganfoodporn #feedfeed #dairyfree #cleaneating #wholefoods

🇪🇸👇 |🌱💥🌱𝐓𝐡𝐞 𝐛𝐞𝐬𝐭 𝟏0-𝐌𝐈𝐍𝐔𝐓𝐄 𝐕𝐄𝐆𝐀𝐍 "𝐓𝐔𝐍𝐀" (𝐆𝐅 & 𝐇𝐞𝐚𝐥𝐭𝐡𝐲) -😋Save this recipe & follow @veganvvocals & @allplantskitchen for more easy delicious vegan (gf) recipes!😍👇
🔥1 small 160g serving has 0.4oz/11.2g of protein & 243kcal🔥
😋Extremely satisfying & delicious, it tastes very much like actual tuna🛑🐟, and is super healthy, because it's made with good quality vegan protein: chickpeas & a homemade low-calorie and healthy vegan mayonnaise made of mostly whole foods!🥳
⏰This recipe is also so quick and easy, as it will be ready in less than 10 min! You won't be able to stop eating it!😋
🔗RECIPE LINK IN THE STORIES/HIGHLIGHTS of @veganvvocals !😋&👇
https://veganvvocals.com/2021/02/27/vegan-tuna/
Also👇
Ingredients
🔥2 tbsp kelp flakes or wakame flakes blended into a powder
🔥3 spring onions, finely chopped
🔥28oz/800g boiled chickpeas
🔥2 tbsp apple cider vinegar
🔥2 pinches sea salt
🔥2 pinches black pepper freshly ground
🔥3/4 cup vegan mayonnaise (3 homemade recipes on the blog!)
🔥1 cup sweet corn
🔥kala namak salt sprinkled over the vegan tuna, for an eggy taste
🔥black lava salt very recommended!
🔥Green olives, for topping
Instructions
✨Add the wakame flakes into a dry high-speed blender. Blend until powder-like consistency.
✨In a large bowl, combine the boiled chickpeas, spring onions, apple cider vinegar, salt, and freshly ground black pepper, and with a potato masher, mash until the chickpeas are all crushed. ✨Stir in the vegan mayo, sweet corn, and powdered wakame or kelp flakes, and mix thoroughly.
✨Serve over bread and sprinkle kala namak and black lava salt for the best taste experience. Top with green olives and enjoy, this vegan tuna is delicious!😋😋
🇪🇸 🌱El Mejor ATÚN VEGANO Saludable Y sin Gluten😋🤤👇 Receta en comentarios👇
#vegantuna #chickpeatuna #veganmayo #whatveganseat #meatlessmeals #veganvvocals #allplantscookbook #allplantskitchen #veganfoodporn #veganfoodshare #bestofvegan #letscookvegan #vegansandwich #sandwichporn #chickpearecipes #tunasalad #vegancomfortfood #veganrecipe #plantbasedfood #veganfoodblog #atunvegano #lowcaloriemayo #veganesa #veganhouston #veganuk #vegansofspain

🇪🇸👇💥🌱😋𝐆𝐎𝐋𝐃𝐄𝐍 𝐌𝐘𝐋𝐊🍯🍶So Delicious & Quick & Easy, Only 5 Ingredients!!! + extras if making it Spicy🌶😋🤤-Save this recipe and follow @veganvvocals & @allplantskitchen for more easy delicious vegan (gf) recipes!😍👇
⭐️Drink a glass of this golden mylk before sleeping or whenever you’re feeling under the weather. It will soothe you right away + it has so many amazing health benefits! Anti-inflammatory, full of antioxidants & so much more! Surely an immunity boost🥳
🔥And the best part is, IT’S SOOOO DELICIOUS TOO!!!!😋 What are you waiting for!? Make it NOW!!!👇
⭐️Find a direct link to our Instant Pot in our stories/highlights👆
Ingredients
✨6 tbsp fresh ginger, peeled & grated
✨5 tbsp fresh turmeric, peeled & grated
✨5 Ceylon cinnamon sticks
✨2-3 tbsp amber maple syrup
✨3 cups Next Milk from @silk or any other creamy plant milk with a high fat content
✨3 cups filtered water
✨Freshly ground black pepper (don’t omit as it helps get all the health benefits from the turmeric)
✨1-2 chilis, if making it spicy (SUPER RECOMMENDED!!)
Topping
✨A pinch ground Ceylon cinnamon
Method
🔥Combine all the ingredients in your Instant Pot.
🔥Secure the lid, set to low pressure for 5 min.
🔥Wait 10 minutes for a natural pressure release.
🔥Switch the valve to venting to release the pressure.
🔥Open the pot. Set a fine-mesh sieve over a large glass jar & strain the liquids into the jar.
🔥Serve hot & top with ground Ceylon cinnamon. Enjoy, you’ll love it😋♥️
✨Store in the refrigerator for up to a week✨
🇪🇸💥🌱😋LECHE DORADA🍯🍶Deliciosa, rápida y fácil, sólo 5 ingredientes!!!
Receta en comentarios👇
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#allplantskitchen #veganvvocals#allplantscookbook #veganstudent #veganhouston #bestofvegan #easyrecipes #recetasaludable #healthyrecipe #veganreels #reelsrecipe #reelsrecipes #veganvideo #veganvideorecipe #veganrecipe #veganfortheanimals #veganosespaña #vegansofspain #veganuk #veganfoodporn #goldenmilk #lechedorada #curcuma #turmeric #turmericbenefits #dairyfreedrinks #indianrecipes #ayurvediclifestyle #goldenmylk #goldenmilklatte
@veganvultures @bestofvegan @bestofveganbasics @bestofveganvideos

🇪🇸👇💥🌱🍄🍷You NEED to try our 𝐕𝐞𝐠𝐚𝐧 𝐌𝐮𝐬𝐡𝐫𝐨𝐨𝐦 𝐁𝐨𝐮𝐫𝐠𝐮𝐢𝐠𝐧𝐨𝐧 NOW!🤤-Save this recipe and follow @veganvvocals & @allplantskitchen for more easy delicious vegan (gf) recipes!😍👇
♥️The perfect dinner for a cozy date night♥️
✨So so rich in umami flavour, this Mushroom Bourguignon is so delicious and comforting. Healthy too! Made with simple ingredients and so quick&easy, everyone will love it!⏰
Serve it with our Fluffy Vegan Mashed Potatoes - Recipe in our last Reel👉
The Recipe👇
Ingredients
🍄8oz/226g white mushrooms,sliced
🍄2 tbsp EVOO
🍄1/2 red onion, finely chopped
🍄A pinch sea salt
🍄1/3 tsp freshly ground black pepper
🍄1 garlic clove, minced
🍄1 small carrot, peeled & finely diced
🍄Fresh basil
🍄1 bay leaf
🍄1/2 cup vegan red wine
🍄1 tbsp tomato paste
🍄1/2 cup vegan chicken broth (we use the one from @orringtonfarms )
Instructions
🍷Heat a non-stick large skillet over hight heat. Stir in 1 tbsp of EVOO and add the mushroom slices. Let them cook without stirring for 3 minutes until golden brown. Toss once and let cook for 2 more minutes. Toss again and let cook for 1 last minute. Scrape into a bowl and set aside.
🍷Heat the skillet again over medium heat and stir in the remaining tbsp of EVOO. Add the onion along with the salt and pepper and sauté, stirring occasionally, until golden.
🍷Stir in the carrot, garlic and basil and let cook for a few more minutes until fragrant.
🍷Stir in the red wine and turn up the heat so the wine simmers until reduced by half its volume.
🍷Stir in the tomato paste and broth and add the already cooked mushrooms back. Let simmer for a couple of minutes so the flavours have time to incorporate.
🍷Serve on a bed of mashed potatoes (recipe is in the last reel👉) and enjoy this SUPER DELICIOUS DISH!!!😋😋
🇪🇸💥🌱🍄🍷TIENES QUE PROBAR nuestro BOURGUIGNON VEGANO DE CHAMPIÑONES YA!!!🤤
Continúa en comentarios👇
#vegansofspain #veganuk #veganfoodporn
#veganmashedpotatoes #mashedpotatoes
#mushroombourguignon #bourguignon #veganbourguignon #vegandinner #veganbowls #veganrecipe #veganfood #mushroomstroganoff #meatless #vegetarianlife #vegancomfortfood #veganreels #reelsrecipe #reelsrecipes

🇪🇸👇💥🌱🥔𝐓𝐡𝐞 𝐁𝐞𝐬𝐭 𝐕𝐞𝐠𝐚𝐧 𝐌𝐚𝐬𝐡𝐞𝐝 𝐏𝐨𝐭𝐚𝐭𝐨𝐞𝐬🤤-Save this recipe and follow @veganvvocals & @allplantskitchen for more easy delicious vegan (gf) recipes!😍👇
✨So so fluffy, rich and creamy, full of flavour, and SO EASY to make. Ready in less than 30 min!🥳⏰👇ONLY 5 INGREDIENTS!👇
Ingredients
🥔4.4lbs/2kg Russet potatoes, peeled & cubed
🥔1garlic clove
🥔Sea salt to taste
🥔3 tbsp vegan butter, melted (you can sub with EVOO if preferred or more mylk if oil-free)
🥔3/4 cup @silk Next Milk or any other plant milk with a high fat content
🥔4oz/100g vegan cream cheese or 1/3 cup nutritional yeast for healthier option
🥔Freshly ground black pepper & fresh basil, for toppings
Instructions
♥️Place peeled & cubed potatoes into a large pot. Cover with water. Add the garlic clove and 1 tbsp of sea salt.
♥️Bring the pot to a boil and boil for 13-15 minutes or until the potatoes are tender.
♥️In a mixing bowl, combine the mylk, melted vegan butter, and nutritional yeast if adding.
♥️Drain the potatoes and immediately return them to the hot pot on the hot stove. Shake them gently for a few seconds.
♥️Mash the potatoes using a potato masher. Stir in the Mylk & butter mixture and mash again. Use a silicone spatula to combine them well. If adding vegan cream cheese, stir it in now.
♥️Taste the potatoes and add extra salt if preferred. Serve warm topped with black pepper & fresh basil. Enjoy, they’re so delicious!!!😋😋
🇪🇸💥🌱🥔EL MEJOR PURÉ DE PATATAS VEGANO🤤- Receta en comentarios👇
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#allplantskitchen #veganvvocals #allplantscookbook #veganstudent #veganhouston #bestofvegan #veganfortheanimals #veganosespaña #vegansofspain #veganuk #veganfoodporn
#veganmashedpotatoes #mashedpotatoes #glutenfreevegan #dairyfreerecipes #vegansidedishes #potatomash #veganchef
#puredepatatas #easyrecipes #quickdinnerideas #dinnerisserved #healthyrecipe #potatolover #veganreels #reelsrecipe #reelsrecipes #veganvideo #veganvideorecipe #veganrecipe
@veganvultures @bestofvegan @idontwantsalad

🇪🇸👇💥🌱🥔Make 𝐓𝐡𝐞 𝐁𝐞

🇪🇸👇💥🌱🥪𝐓𝐡𝐞 𝐎𝐧𝐞-

🇪🇸👇 |🌱𝐓𝐡𝐞 𝐁𝐞𝐬𝐭 𝐎𝐈𝐋-𝐅𝐑𝐄𝐄 𝐔𝐌𝐀𝐌𝐈 𝐂𝐑𝐈𝐒𝐏𝐘 𝐓𝐎𝐅𝐔 𝐁𝐈𝐓𝐄𝐒 (𝐕𝐄𝐆𝐀𝐍 & 𝐆𝐅)🔥🤤 -Save this recipe👇
😋Super flavourful, umami, quick&easy, very affordable, SO ADDICTIVE & very healthy because they are oil-free and packed with plant-based protein😋
💥If you “don’t like tofu” you still need to try these, because THEY DON’T TASTE LIKE TOFU!!!!💥
Once you try these you’ll be wondering how you could have ever lived without them! For real, that is how we feel! You will be making them every week in big batches🤤🤤
💥Tofu is one of our favourite ingredients because it's extremely versatile, it's loaded with vegan protein, and it's naturally gluten-free! Tofu makes for a versatile blank canvas that can handle any flavours you're in the mood for. If you think that you hate tofu, it's because you've been cooking it wrong. I guarantee that you're going to love this recipe!😋🥳
Our favourite way to serve these is in salads and topping creamy pasta. Try them NOW🔥👇
Ingredients
Tofu Bites
🔥2lb/900g super-firm tofu
🔥1/2 cup tamari/soy sauce
🔥2 tbsp water
🔥2 tbsp vegan red wine
🔥3 tbsp nutritional yeast
🔥1 tsp liquid smoke
🔥2 tbsp paprika powder
🔥2 tsp old bay seasoning
🔥1 tbsp garlic powder
🔥2 tsp onion powder
🔥2 tsp freshly ground black pepper
🔥1/2 tsp chili powder, optional if you like it extra spicy🌶
Instructions in comments👇
🇪🇸🌱𝐋𝐨𝐬 𝐌𝐞𝐣𝐨𝐫𝐞𝐬 𝐂𝐮𝐛𝐢𝐭𝐨𝐬 𝐝𝐞 𝐓𝐨𝐟𝐮 𝐂𝐫𝐮𝐣𝐢𝐞𝐧𝐭𝐞𝐬 𝐔𝐦𝐚𝐦𝐢 𝐬𝐢𝐧 𝐀𝐜𝐞𝐢𝐭𝐞 𝐕𝐞𝐠𝐚𝐧𝐨𝐬 𝐘 𝐬𝐢𝐧 𝐆𝐥𝐮𝐭𝐞𝐧🔥🤤 - Guarda la Receta👇
Continúa en comentarios👇
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🌱#vegan #veganvvocals #allplantskitchen #tofubites #veganfood #allplantscookbook #whatveganseat #veganfoodshare #carnevegana #veganhouston #plantbaseddiet #veganlifestyle #meatfree #dairyfree #veganmeat #vegansofspain #veganuary #freefrom #veganuk #veganfoodblog #vegansalad #veganlunch #veganmealideas #vegandinner #easydinnerideas #quickmeal #proteinavegana #mockmeat #glutenfreevegan #veganprotein

🇪🇸👇💥🌱🍣 Very Tasty, Easy 𝗦𝗣

🇪🇸👇💥🌱🍯🍨𝐕𝐞𝐠𝐚𝐧 𝐒𝐚𝐥𝐭𝐞𝐝 𝐂𝐚𝐫𝐚𝐦𝐞𝐥 𝐈𝐜𝐞 𝐂𝐫𝐞𝐚𝐦🍨🍯😋 - Recipe included in the reel📹✨☝️& below👇
⭐️Insanely rich and creamy Vegan Salted Caramel Ice Cream with a luxurious vegan salted caramel sauce swirl✨. This recipe is going to become your new obsession!🔥
🔗RECIPES LINKS IN THE STORIES/HIGHLIGHTS of @veganvvocals !😋 &👇
https://veganvvocals.com/2021/03/04/salted-caramel-ice-cream/
RECIPE IS ALSO INCLUDED IN THIS REEL!!📹
Also👇
Ingredients
The Yummiest Vegan Salted Caramel Sauce
🍯1/4 cup water
🍯1 cup raw sugar
🍯2 tbsp agave syrup
🍯3/4 cup coconut cream canned, refrigerated overnight, extract only the solids, heated until just hot, but not boiling
🍯1.76oz/50g vegan unsalted butter block at room temperature
🍯1 tsp Flaked sea salt
🍯1 tsp pure vanilla extract
🍯1 tbsp Irish whiskey
Vegan Salted Caramel Ice Cream
🍯27fl oz/800 ml full-fat coconut milk canned
🍯1 cup agave syrup
🍯1/2 tsp guar gum
🍯1 tbsp pure vanilla extract
🍯2 - 4 tbsp whiskey to your preference, but don't skip adding some, as the alcohol prevents the ice cream from getting ice crystals!!
🍯1 dash sea salt
🍯1/4 cup The Yummiest Vegan Salted Caramel Sauce recipe above☝️
INSTRUCTIONS continue in the comments👇
🇪🇸👇💥🌱🍯🍨 𝐇𝐞𝐥𝐚𝐝𝐨 𝐝𝐞 𝐂𝐚𝐫𝐚𝐦𝐞𝐥𝐨 𝐒𝐚𝐥𝐚𝐝𝐨 𝐕𝐞𝐠𝐚𝐧𝐨 Súper Cremoso- Receta incluida en el reel 📹✨☝️y abajo en comentarios👇
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#allplantscookbook #vegan #veganvvocals #veganicecream #allplantskitchen #veganrecipes #veganrecipe #saltedcaramelicecream #veganicecreamrecipe #heladovegano #caramelicecream #whatveganseat #vegancaramel #vegandessert #dairyfreeicecream #vegan #veganicecream #bestofvegan #veganfoodporn #dairyfreeicecreamrecipe #decadentdesserts #vegandessert #veganfoodporn #veganfoodie #comidavegana #postrevegano #saltedcaramel #veganfood #vegangelato #veganeatsplease #veganfoodlovers @bestofvegan @veganvultures @thefeedfeed.vegan @veganfoodporn

🇪🇸👇 |🚫🐟 𝟎% 𝐅𝐢𝐬𝐡 𝟏

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